Showing posts with label lemonade. Show all posts
Showing posts with label lemonade. Show all posts

Sunday, May 2, 2010

scones with jam & cream

Lemonade scones must be one of the easiest baked goods to make; just 4 ingredients are required to produce these delicate light scones. I made these scones for Sunday morning tea which we enjoyed with jam & cream while sitting outside basking in the autumn sunshine. Well actually I enjoyed my scone with cream & jam, while everyone else had them with jam & cream, which sparked a bit of a debate, jam first or cream? My rationale (which I think came from mum) is that cream is like butter so should go on the bottom, Jane & Lewi think as jam is heavier it belongs on the bottom. Any thoughts?
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